A tasting before you commit
Sit down with Jamie, taste the exact menu, and change anything you want.
Weddings
The food people actually remember.
Barbecue at a wedding is not a compromise. Done right, it is the warmest, most generous thing you can put in front of 150 people who love you.
Why couples book us
Generous food. Invisible service.
We run to your timeline
We work off your planner’s schedule. Dinner is served the minute you say so.
Staffed, styled, cleaned up
Linened buffet, chafers, servers, and a venue left exactly as we found it.
Dietary needs handled quietly
Gluten free, vegan and allergy plates prepared separately, delivered without a scene.
What's included
Wedding service from $[36]/person
- Menu tasting for two
- Custom menu and printed cards [optional]
- Buffet linens and serving equipment
- Staff through cocktail hour and dinner
- Late-night snack service [add-on]
- Full breakdown and cleanup
The plan
How the year plays out.
[9–12 months out]
Inquire and lock your date with a deposit.
[4–6 months out]
Tasting and menu design.
[30 days out]
Final headcount, timeline and floor plan.
Wedding day
We arrive early, serve on time, and disappear.
Instant Estimate
Know the number before you call.
Move the sliders. This is the honest range most events in your size land in.
guests
Our minimum is [25] guests.
2
Reviews
We're new here. Judge us on the food.
Jamie's BBQ just opened its Google profile, so there is nothing to show you yet — and we are not going to invent any.
01
Come taste it
We are at Jess Place in Woodland Park every Tuesday and Wednesday. Buy a plate and decide for yourself.
Find the pit02
Book a tasting
Sit down with Jamie and taste the exact menu before you commit a dollar to an event.
Grab a time03
Start small
Order five lunches for the office. If it is not the best barbecue you have had here, do not order a sixth.
Set up a lunch dropAvailability
See if your date is open.
September 2026
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Mon
Tue
Wed
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Sat
Available Limited — only 1 slot left BookedChecking the calendar…
Dates are secured with a [25]% deposit. Selecting a date opens your quote request — nothing is charged online.
Book a Time
Talk it through with Jamie.
Book a free 15-minute call with Jamie. Live availability, no phone tag.
15-min Phone Consult
Pick a time below. Jamie calls you to go over date, headcount, menu and budget.
Free
In-Person Tasting
For weddings and big events. Set it up on your consult call.
Ask Jamie
You will get a confirmation email with a calendar invite and a reminder before your call.
FAQ
The questions everyone asks.
Still wondering about something specific?
Our minimum is [25] guests for drop-off and full-service catering. Smaller private chef dinners are quoted separately — just ask.
Weekends book roughly [8] weeks out, and peak wedding and holiday dates go faster. If your date is close, call us — we keep a short list of open weekends.
A [25]% deposit secures your date. It is applied to your final balance, and the balance is due [7 days] before the event.
The first [60] miles from Colorado Springs are included. Beyond that we quote a flat travel fee up front — no surprises on the invoice.
[Yes. Gluten-free, dairy-free, vegetarian and vegan options are available on every package, and most of our smoked meats and sides are naturally gluten-free. Tell us the restrictions in your quote request and we will build around them.]
Yes. In-person tastings are $[XX] and the fee is credited toward your booking when you sign. Book one on our scheduling page.
Let’s get to it
Let’s Feed Your People Right.
Tell us the date and the headcount. Jamie gets back to you within [24] hours with a real number — no pressure, no runaround.
Weekends book [8] weeks out — reserve your date